前程百利小编为大家带来的托福阅读材料。文章的难词已经标示出来，希望大家可以学习到相关知识，并通过不断的阅读练习提高自己的托福阅读能力。
One nonprofit(非营利组织) is using its expertise(专业知识，专业技能) on bringing better foods into underserved areas to help other groups hoping to do the same.
D.C. Central Kitchen (DCCK) -- an organization fighting hunger -- produced a manual(手册) for other nonprofits to utilize(利用) based off(base on的变体，是一种非正式的用法) of its successful Healthy Corners program. The manual -- made available for free in February according to the Chronicle(编年史) of Philanthropy(慈善;这是一份周报的名字，译作《慈善编年史》或《慈善纪事》) -- provides crucial information on how the program got off the ground(开始或成功) why it was successful and what tactics(策略) didn't work along the way.
The Healthy Corners program partners with(合作) dozens of local businesses to provide fresh produce and nutritional snacks to corner stores in the capital's food deserts -- low-income neighborhoods that lack(缺少) grocery stores or markets.
Through the program DCCK sells produce to local stores at wholesale prices(批发价) without trying to make a profit -- something other food distributors don't do -- which helps the businesses sell the food at affordable below-market rates.
According to the nonprofit's website Healthy Corners sold nearly 141368 units of produce and snacks at participating locations in the last year.
"We don’t have all the answers" Michael F. Curtin Jr. CEO of the nonprofit wrote in the manual. "We do have a few though and we’ve asked lots of questions over the past four years."
He noted that despite what some may believe poor community members will buy healthy foods if they have access to them.
Often available options in food deserts consist of fast food restaurants and convenience stores offering limited choices when it comes to affordable fruits and vegetables according to the Department of Agriculture. The department -- which deems an area a food desert if it meets specific criteria(标准) concerning poverty and access to supermarkets -- reports there are about 23.5 million Americans living in such communities.
Although DCCK has celebrated progress with its Healthy Corners program research suggests advocates need to do more than simply place healthier options in food deserts such as provide nutrition education to community members NPR reported. That's why DCCK offers services like cooking demonstrations(烹饪示范) and marketing support to stores -- so residents understand the benefits of eating healthier and can learn how to incorporate(融入) doing so into their lives.
Oakland California-based Food Shift is one of four groups that have taken advantage of(从……中受益，占……便宜) the manual thus far(迄今为止) Erica Teti-Zilinskas of DCCK told the Chronicle of Philanthropy. Food Shift is partnering with other groups to create a similar program bringing healthy foods to local stores and plans on benefitting from the DCCK manual in making its own initiative(提议) successful.
"It’s really helpful to have a model that has already done this and is working" Food Shift Director Dana Frasz told the outlet.
以上就是前程百利小编为大家带来的托福阅读材料，平时的阅读练习是托福考试阅读备考的重要一环。希望大家利用好每份材料，尽可能多地从中获取知识。预祝大家托福考试取得好成绩。
